Wednesday Cooking Class
- Shiela Dela Cruz
- Feb 14, 2018
- 1 min read
Updated: Dec 5, 2018
February 14, 2018
The students learn how to make Chocolate Muffin and Yakisoba for Valentine's day celebration
and here is the finished product!
and here is the cooking process led by teacher Joanes!
Chocolate Muffin
And for the meal we also sliced some bread to put the special recipe of teacher Joanes called the Hawaiian spread (mayonnaise, cheese, pineapples & condensed milk) and it's very tasty!
For the main dish, the students made Yakisoba and here is the cooking process:
The Yakisoba and Chocolate Muffin cooking lesson for Valentine's day was a success and the students love the food very much as they enjoyed the process making it!
Happy Valentine's day to everyone!
P.S. Shiori and Shuji, please get well soon..
we missed you!
